Championing Collaboration and Excellence: Dr. Margarita Cecilda Fernandez’s Address at the RISE 2024 ICREATE Conference
By Aiza Bheal M. Kitani Dr. Margarita Cecilda B. Rillera, President of Baguio Central University, addresses the audience at the RISE 2024 ICREATE conference. In a significant event marking a milestone in academic and professional collaboration, Dr. Cecilda Rillera, President of Baguio Central University, delivered an inspiring message as a co-host at the 1st RISE …
BCU Graduate School Strengthens Internationalization Efforts: Dr. Kupang was Inducted into the CAIRO Board at SLU
Dr. Demetrio P. Anduyan, Jr. (7th from right), Director IV of the Commission on Higher Education – Cordillera Administrative Region; Bishop Prudencio Padilla Andaya, Jr., C.I.C.M., Vicar Apostolic of Tabuk (8th from right); the CAIRO Officers and the members of the Board of Directors, including Dr. Genevieve B. Kupang (10th from left), pose for posterity …
College of Hospitality and Tourism Management Adopts Lower Rizal Park
Baguio Central University teamed up with the City of Baguio for developing and conserving the city parks and gardens. They give us the opportunity and responsibility to ensure the preservation of the lower Rizal Park. Students and faculty members clean the park before the landscape of each park plant box. All together they start the …
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BCU Trains Book Writers and Researchers In The Art and Science of Scholarly Publishing
By Genevieve Balance Kupang and Fred Florenz O. Abastillas Professor Gilbert C. Magulod, resource speaker, shares enthusiastically his profound knowledge on topics about article outlining, contents & packaging, and practical guide in publishing high-impact journal. Baguio Central University (BCU) recently held a two-day training workshop last April 29-30, 2024, titled “Write and Publish: Books & …
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CHTM: a-MAY-zing Dining Experience
by: Angelo A. Bayacsan, MBA | Photo Credits: MIS Office The College of Hospitality and Tourism Management’s Fundamentals in Food Service Operations students created an incredible event on May 15, 2024, called “a-MAY-zing Dining Experience,” which was held at Margarita Joven Fernandez Hall. The event’s goal is to guarantee that students will, upon completion, uphold …